Description
The Pure Rye Grain combined with traditional distillation technique, perfected for close to a century, and pristine water from our own well gives Wybo its exceptional smootheness.
The grain is steamed, fermented and distilled. Then the spirit is transported to the rectification plant where it goes through a multi-column rectification – this is a process that purifies the spirit, cleans impurities and adds final character to the product.
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